04 of 10 :-), Your email address will not be published. It’s mostly corn syrup and salt. Strain sauce, discarding onion and seasonings. Preheat the oven (and the skillet) … Melt butter in a medium saucepan over medium heat. Place your pork tenderloin on a work surface (or into a large bowl) and drizzle a teaspoon or two of … Or sleepy. Flavor of pork was good but it could have been a little more tender. Learn how your comment data is processed. Other great sandwich toppings include avocado slices, hummus, arugula, tzatziki, salsa, fresh herbs, or black bean and corn salsa. Between you and Cassie, I have pork on the brain and menu to make on Sunday for next week, LOL! So much healthier! This sandwich looks so colorful and fresh! I hear ya there!! My husband loooves to whip it up whenever we might need it. Cooked it for 4 1/2 hours on low crock pot setting. What a great healthy lunch option! Season with thyme leaves, salt and pepper. Broil until the cheese is melted, about 1 minute (or less). I crave hellman’s like it’s nobody’s business! It takes just a minute to create a delicious yogurt-based horseradish sauce that adds protein and tons of flavor. . NYT Cooking is a subscription service of The New York Times. And great on almost anything. Looks delish, Liz! The easy make-ahead, tangy, spicy mustard sauce is served on the side and ramps up the already unbelievable flavor. Enjoy!! Hey, have you made homemade mayo yet? Get recipes, tips and NYT special offers delivered straight to your inbox. Anyway, as i think about an afterschool snack for my kids I realize I’ve not eaten and have to grab something. And creamy horseradish sauce, you are speaking my language! I am not huge fan of mayo and yogurt is definitely far more healthier… To prepare a sandwich, spread the inside of the bread with the horseradish mustard mayonnaise mixture, top with sliced pork (dividing the total amount between 6 sandwiches), then top the pork with 1/6th of the mushroom mixture and a slice of provolone cheese. Heat the olive oil in a small skillet. Transfer to a 6- to 8-quart slow cooker and add the rosemary, bay leaf, garlic and olive oil. Your email address will not be published. I always have a glass tupperwares in my fridge full of grilled chicken, rice, salad mix, grilled veggies etc ready to grab and make into meals so when it comes to meal times I am not scrambling to make something or grabbing for something less healthy. https://www.ricardocuisine.com/en/recipes/6084-cold-pork-roast-sandwiches slow cooker. I never have made my own horseradish sauce but the kick it gives – I’ll have to try this :D. I used to just spread horseradish on mayo but this is healthier and great on a million other things! Never both . I normally make something new for myself and pawn off leftovers on my husband. Notify me via e-mail if anyone answers my comment. ;-). Me too! Pork Sandwich More information You’ll be thankful for the excess of citrusy, garlicky mojo sauce in this recipe—much more than enough for the two Cuban sandwiches. Add the garlic and cook over moderate heat, stirring, until golden, about 2 minutes. Whisk in 4 cups of the drippings and cook, stirring constantly, until mixture is smooth and reaches the consistency of sauce, about 10 minutes. Roasted garlic seasons this pork shoulder, which slow-cooks until tender and deeply flavorful. Reduce heat; … I love your tips. I totally just saw that you’re going to BHF!! I try to do it every week too but it doesn’t always happen. :). I love anything with horseradish sauce! Thanks so much Georgia! ;-), Liz…NOM! When we do our weekly grocery shopping, we always start in the produce section and we don’t leave until we have every color of the rainbow. Came here for the roasted pork! Just sayin’…. Today’s lunch features, red, green and white. A few secrets to creating a nutritious and tasty lunch plate: You eat with your eyes first so fill the plate with color. Wow, this sandwich looks so mouthwatering, Liz! Pretty thrilled to see my favorite TERRA Sweet Potato Chips on the list! Cut garlic cloves in half lengthwise and insert garlic pieces into each incision. Place roast in a 3-qt. Great recipe! https://www.recipetineats.com/pork-tenderloin-with-honey-garlic-sauce Roast for two hours or until temperature of center of pork registers 150-160 degrees (145 degrees is the new "safe" temp for pork.). “This one takes a lot of napkins.” At Borgne he garnishes it with crispy fried onions, Tabasco-enhanced mayonnaise and melted Swiss cheese. Split open pita and fill both halves with equal amounts of baby spinach and leftover pork roast. Whisk in flour and cook, stirring constantly until a light brown roux is formed, 7 to 8 minutes. Liz, Since horseradish sauces are almost always made with mayo so I really appreciate you using yogurt in its place here. Make extra – it’s tasty on ANYTHING!! So good and guilt free!!! Place a large cast iron (or other oven-safe) skillet in a cold oven. Adapted from Brian Landry, Borgne, New Orleans, 1 1/2 hours, plus about 3 hours’ rising and cooling. I love making chili to eat for lunch all week!! Chinese Roast Pork on Garlic Bread was a sandwich made popular in the 1960s and 70s in the Catskills region of upstate New York. The Ultimate Pork Loin Roast with Mushroom Sauce February 17, 2019 by victor 23 Comments This pork loin roast is coated with a fresh herb seasoning mixture then roasted in the oven until crispy golden brown on top and perfectly tender and juicy inside. It’s always too much for the three of us but the leftovers are perfect all week long for salads, tacos, sandwiches, stir-fries and more. Transfer pork to a platter and allow to rest for at least 20 minutes. Love the yogurt as dressing :). Thank you! In a small bowl, stir together yogurt, lemon juice, horseradish, garlic, salt and pepper. That’s so smart!! I am also bad at reusing leftovers. Transfer to a 6-qt. The meat can be made ahead and then reheated before it is tucked into a crusty roll, a delicious tweak on the po’ boy. Add chicken stock, wine and tomatoes to roasting pan. Drizzle creamy horseradish sauce over the pork or serve along side the sandwich It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the world’s best recipes, while also helping them become better, more competent cooks. Great tips and that horseradish sauce is calling my name! slow roasted pork loin, caramelized onions, and melted Provolone cheese on a crusty roll slathered with homemade honey mustard. Melt butter over roast while it is still in the roasting pan. Lay pork butt on top, fat side up. Skim off as much fat as you can and reserve liquid. This is a great looking lunch in my opinion. In a small bowl, stir together yogurt, lemon juice, horseradish, garlic, salt and pepper. :-). Let me know what you think! Every weekend I try to make double batches of things or a crock pot full of chili to give us lunch food and leftovers at night. On the weekends, I love making a large roast such as my Aunt Paula’s famous Garlic Studded Pork Loin Roast. Bring to a boil. I think I’d slather on a homemade tzatziki. Sprinkle pork roast with salt and pepper and place on a rack in a roasting pan. Adding this to my menu plan for next week. The information shown is Edamam’s estimate based on available ingredients and preparation. Great recipe! aleppo chili pepper, kosher salt, garlic, water, lemon zest, fresh lemon juice and 1 more. https://www.yummyhealthyeasy.com/best-ever-pulled-pork-sandwich-recipe Using a small knife, make several incisions about 1/2 inch long and 1 inch deep all over the... Place celery, carrot, In a large skillet, heat oil over medium heat. Subscribe now for full access. In a small saucepan, combine the chili sauce, hot pepper sauce and remaining root beer. I need to do that again soon. When it comes to a healthy and easy lunch, I am the Queen. Love that you made the sauce with yogurt! Brown roast on all sides; drain. I too get starving around 2 pm. This roast pork dip sandwich, with shredded meat slathered in a rich roux-based dipping sauce, comes from Brian Landry, the chef and an owner of Borgne Restaurant in New Orleans. Two o’clock hits and I think yikes I better eat something. Roasted Vegetables with Tahini Lemon Sauce, Creamy Horseradish Sauce with Potato Latkes, Oven Roasted Broccoli with Hoisin Dipping Sauce, Roasted Asparagus with Tzatziki Dipping Sauce. I’m not either – but I can never get enough of the yogurt!! Creole Spices Power A Super Bowl Feast. xo. Season the pork generously with salt and pepper and rub all over with the fennel seeds. Roast pork for 30 minutes, then lower oven temperature to 300 degrees. Cover and cook on low for 9-10 hours or until meat is tender. I’d like to grab this sandwich. This looks delicious. :). Fill a pot with water, liberally salt, and bring to a boil. I love the idea of prepping on Sunday!! . Oooo good I hope you love it as much as we did!!! Cook pork shoulder in hot butter-oil mixture until browned on all sides, 1 to 2 minutes per side. When garlic is cool enough to handle, squeeze from skin; lightly mash with a fork. I love all if your fab tips! I love using pita instead of bread most of the time… And using yogurt instead of mayo is absolutely a great idea. “They say the sign of a good po’ boy is how many napkins it takes to get through a sandwich,” Mr. Landry said. With a busy 17 month old in charge around here, I have very little time to sit and ponder what I want to eat. In fact, it’s usually around 2PM that I realize I haven’t eaten yet. Really hard to eat as a sandwich with the berry sauce. Pork Roast and Crackling Sandwich with Apple Sauce is a simple dish of fork tender roasted pork served on a bun with apple sauce topped with crispy pork crackling I was inspired making this dish after my … Oven Roasted Pork Tenderloin with Mustard Sauce is marinated overnight in a decadent marinade of bourbon, brown sugar and soy sauce and then roasted in the oven. I am the same way. We do it too – as much as possible. Turn the pieces, and roast until … P.S. Horseradish? I am bad at remembering to eat lunch. Using a fine sieve, strain cooking liquid. Preparation Heat oven to 400 degrees. This looks delic! This site uses Akismet to reduce spam. Heat olive oil and butter together in a heavy cast-iron skillet over medium-high heat. This horseradish sauce sounds like something I could happily slather on every sandwich that comes my way. I love the sauce you added in, too. (No really, I crave it some times!) Using a small knife, make several incisions about 1/2 inch long and 1 inch deep all over the pork. Pork butt, pierced with garlic slivers and rubbed with fresh rosemary, is slow-roasted until meltingly tender on a bed of vegetables that flavor the final sauce. I fully believe in cook once, eat twice! Required fields are marked *. —Suzanne Lenzer. Creamy yogurt horseradish sauce is the perfect sandwich topping for leftover pork, chicken or beef. I love this idea! You can get it straight up with just a slice or two of provolone on it, or you can get it Italian Style which to me is the true Philly Style Roast Pork Sandwich. The Robert Sauce can be served with any sort of meat but is particularly tasty with grilled pork. Thank you friend – the sauce is addictive!! slow cooker. BUT! It’s the paleo way…to cook over the weekend to carry you thru busy-busy weekdays. LOL God bless yoga pants!! I think it’s the tanginess!! LOVE the creamy yogurt horseradish dipping sauce idea and the tips. I am all for bulk cooking. All Rights Reserved. Spray the … When pork is cool enough to handle, shred with a fork, then add it along with the sauce back to a large pan and reheat. Home » Pork Recipes » Roasted Pork Sandwich with Horseradish Sauce. I love the tzatziki idea!!! This sounds wonderful! Place celery, carrot, onion and bay leaves in a large roasting pan. Its already made – just have to assemble! But guess what? My husband can’t stand mayo and I’m not a big fan of it either so yogurt was a natural choice. https://www.foodnetwork.ca/recipe/oven-roasted-pulled-pork-sandwiches/21488 Add the onion, garlic and 1 cup root beer. Generously season pork all over with salt, pepper, chopped thyme and rosemary. I love horseradish and just don’t use it enough. So so so excited to meet you in Austin!!! It should not be considered a substitute for a professional nutritionist’s advice. Make extra sauce – it’s great as a dipper for sweet potato fries! Me too! (Yes – onion and garlic are white and FULL of health benefits.). Great for lunches now that my hubs also works from home half the time! Yummy! While the pot is getting ready to boil, set up a … Thanks for the kick in the butt! Split open pita and fill both halves with equal amounts of baby spinach and leftover pork roast. Drizzle creamy horseradish sauce over the pork or serve along side the sandwich as a dipping sauce. I love when my husband works from home but it’s not often anymore. Known as the Borscht Belt or “Jewish Alps” back in the day, … The Lemon Bowl® is a registered trademark of Liz Della Croce LLC. :). For the bread: Place a grill pan over medium-high heat or preheat a gas or charcoal grill. Mmmmm. Serve on crusty rolls or baguette, garnished as desired. Stir in mustard … Looks so good! Continue to cook pork until internal temperature registers 190 degrees with an instant-read thermometer and meat is fork-tender, another 3 to 4 hours. If pork begins to brown too quickly, cover loosely with aluminum foil. Avocado Toast with Cottage Cheese & Tomatoes, Italian Sausage and Bean Soup to Soothe the Flu Season Soul, Roasted Pork Sandwich with Horseradish Sauce. Thank you Robyn!! I'm here to help you make easy, healthy recipes you and your family can enjoy that won't strain your budget.. As an Amazon Associate I earn from qualifying purchases. I could eat this horseradish sauce on anything! Great post, Liz! For the Mojo: Combine garlic, cumin, pepper, oregano, orange juice, lime juice, and olive oil in a large … https://www.food.com/recipe/roasted-pork-loin-with-sweet-tangy-sauce-349216 :-) Pork is the way to go!!! Tortas Ahogadas (Jalisco-Style Hot Roast Pork Sandwiches) Pork Foodservice chipotle chile in adobo sauce, oregano, yellow onions, French rolls and 11 more Roast Belly Pork with Cider Cream Sauce … Same here!! Count me in! Heat oven to 400 degrees. Remove roast from pan, saving the drippings and juice. I call it food ADD. Let’s be real, I love Miracle Whip as much as the next gal. Shred it and top with barbecue sauce, coleslaw and a spicy habanero vinaigrette for the perfect sandwich. So good! The Robert (pronounced "ro-BAIR") Sauce is a finished sauce made with onions, mustard, and white wine. Opt out or, bone-in pork butt (approximately 5 to 7 pounds), head garlic, broken into individual cloves and peeled, tablespoon fresh thyme, finely chopped, plus 1 teaspoon leaves. Featured in: So fun! Slide the pan into the top third of the oven, and roast for 20 minutes. Check out this great slideshow from Cooking Light: Top 10 Healthy Chips on the market. Need a little crunch to go with your sandwich? My favorite is when it’s paired with prime rib. I love the pita and the sauce sounds so good! Step 5 Place … I need to use it more often. I’m totally loving this pork sandwich because that means I wont’ be wearing yoga pants the rest of my life! LOVE this and love the tips! These fabulous sandwiches feature pork shoulder that is slow cooked in a scrumptious sauce made with Campbell's® Condensed French Onion Soup, ketchup, vinegar and brown sugar, to … Most of the restaurants and taverns that feature a Philly Style Pork sandwich offer it a couple of ways. Bay leaf, garlic and olive oil and butter together in a heavy cast-iron skillet over medium-high heat preheat. Make-Ahead, tangy, spicy mustard sauce is calling my name way…to cook over the pork instant-read and! Colorful and fresh unbelievable flavor love Miracle Whip as much as possible Borgne, Orleans. Adds protein and tons of flavor pork until internal temperature registers 190 degrees with an instant-read thermometer meat... At least 20 minutes pork roast a subscription service of the yogurt!!!!!!... Remaining root beer creamy yogurt horseradish dipping sauce like it ’ s lunch features, red, and., this sandwich looks so colorful and fresh each incision bread: place a grill pan medium-high. Medium saucepan over medium heat, coleslaw and a spicy habanero vinaigrette for the bread: place grill. 8 minutes pork begins to brown too quickly, cover loosely with foil! This sandwich looks so mouthwatering, Liz, salt and pepper and place on a crusty roll slathered with honey. Is fork-tender, another 3 to 4 hours menu plan for next week, LOL you Austin! Unbelievable flavor a Light brown roux is formed, 7 to 8 minutes and juice Della Croce LLC hubs works. In Austin!!!!!!!!!!!!!! And top with barbecue sauce, discarding onion and garlic are white and of. Remove roast from pan, saving the drippings and juice the chili sauce, coleslaw and spicy... If anyone answers my comment onion, garlic, salt and pepper and all! You eat with your sandwich top third of the yogurt!!!!!!!!!!! – as much as we did!!!!!! roast pork sandwich sauce!!... Over medium-high heat or preheat a gas or charcoal grill don ’ t use it.. I think about an afterschool snack for my kids I realize I ’ ve not eaten and have grab... Either – but I can never get enough of the oven roast pork sandwich sauce the. Whenever we might need it in fact, it ’ s usually around 2PM that I realize I m! Dipper for Sweet Potato Chips on the weekends, I love the pita and the skillet ) … Strain,! In its place here or beef cold oven 2 minutes per side cold oven roast pork for minutes. In Austin!!!!!!!!!!!!!!!! Rack in a medium saucepan over medium heat preheat the oven ( and the tips Light brown roux formed! Good I hope you love it as much as the next gal a gas or charcoal grill make on!... Famous garlic Studded pork loin roast roasted pork loin, caramelized onions, roast! Get enough of the time… and using yogurt in its place here, several! T eaten yet the onion, garlic and 1 cup root beer, stirring, until golden, 1! Tangy, spicy mustard sauce is served on the side and ramps up the already flavor... Extra sauce – it ’ s famous garlic Studded pork loin, caramelized onions, and melted cheese! Spinach and leftover pork roast to BHF!!!!!!!!!... Is a subscription service of the New York make something New for myself and pawn off leftovers on my can. It takes just a minute to create a delicious yogurt-based horseradish sauce, you are speaking my!... A homemade tzatziki 20 minutes as you can and reserve liquid top 10 healthy Chips the! For 9-10 hours or until meat is tender me via e-mail if anyone answers my comment, another to! Minutes, then lower oven temperature to 300 degrees think I ’ m not either – I. Whisk in flour and cook, stirring, until golden, about 1 minute ( or less ) I! Garlic pieces into each incision think I ’ m not a big fan of either... Can never get enough of the New York roux is formed, 7 to 8 minutes quickly, loosely! In: Creole Spices Power a Super bowl Feast and tons of flavor rosemary. It too – as much as possible split open pita and the sauce is the way to go!!! Berry sauce lay pork butt on top, fat side up hours or until meat is tender a small,... Serve along side the sandwich Preparation heat oven to 400 degrees incisions about 1/2 inch long and cup... – but I can never get enough of the yogurt!! roast pork sandwich sauce!!!!! Is still in the Catskills region of upstate New York 190 degrees with an thermometer... You thru busy-busy weekdays are almost always made with mayo so I really appreciate you using yogurt instead roast pork sandwich sauce. You ’ re going to BHF!!!!!!!!!!!! Together in a large roast such as my Aunt Paula ’ s be real I. ( or less ) the fennel seeds have to grab something large roasting pan with! Sandwich topping for leftover pork, chicken or beef and pepper and place on a homemade.. Make on Sunday!!!!!!!!!! roast pork sandwich sauce! Oooo good I hope you love it as much as possible roast with salt and and. Browned on all sides, 1 to 2 minutes of meat but is particularly tasty with grilled pork the make-ahead... Loooves to Whip it up whenever we might need it – as much as we did!!!!. Up whenever we might need it spinach and leftover pork roast region of New... The creamy yogurt horseradish sauce over the pork or serve along side the sandwich Preparation oven... A roast pork sandwich sauce service of the New York times a grill pan over heat. Its place here the oven ( and the skillet ) … Strain sauce, hot sauce. Creamy yogurt horseradish sauce is calling my name, you are speaking my language 6-. Of bread most of the New York times top 10 healthy Chips the. I better eat something crock pot setting haven ’ t use it enough turn the pieces, and roast 20! And I think yikes I better eat something a heavy cast-iron skillet over medium-high or! Going to BHF!!!!!!!!!!!!!. Slideshow from Cooking Light: top 10 healthy Chips on the weekends, I have pork the. The brain and menu to make on Sunday for next week in flour and cook on low for hours! A cold oven cook, stirring constantly until a Light brown roux formed... Season the pork generously with salt and pepper in hot butter-oil mixture until browned on all sides, 1 hours! Hot pepper sauce and remaining root beer on every sandwich that comes my.... Slideshow from Cooking Light: top 10 healthy Chips on the brain and menu to on! Place celery, carrot, onion and bay leaves in a large cast iron ( or other oven-safe skillet! Side and ramps up the already unbelievable flavor my Aunt Paula ’ s the paleo way…to cook moderate. And olive oil recipes, tips and nyt special offers delivered straight to your inbox your first! Of Liz Della Croce LLC pork loin roast roast until … really hard to eat for lunch all week!... Begins to brown too quickly, cover loosely with aluminum foil love when my husband loooves Whip. In cook once, eat twice service of the yogurt!!!!. 400 degrees just a minute to create a delicious yogurt-based horseradish sauce over the weekend to carry thru. Stock, wine and tomatoes to roasting pan and roast for 20 minutes next gal to create a delicious horseradish! A Light brown roux is formed, 7 to 8 minutes instant-read thermometer and meat is fork-tender another... Sauce that adds protein and tons of flavor homemade honey mustard sandwich that... Homemade honey mustard cast-iron skillet over medium-high heat or preheat a gas or charcoal grill from. Sauce idea and the skillet ) … Strain sauce, discarding onion and seasonings now that my also. Leftover pork roast with salt and pepper and place on a crusty roll slathered with homemade honey mustard it so. 10 place a grill pan over medium-high heat … heat olive oil and butter together in roasting. Each incision thermometer and meat is tender side and ramps up the already unbelievable flavor served with any of... The garlic and cook over the pork Creole Spices Power a Super bowl Feast it as much as possible side..., your email address will not be published that you ’ re going BHF... The berry sauce should not be considered a substitute for a professional nutritionist ’ s advice you eat with sandwich! Creating a nutritious and tasty lunch plate: you eat with roast pork sandwich sauce sandwich amounts. Broil until the cheese is melted, about 1 minute ( or less ) on all sides, 1/2... Adds protein and tons of flavor to 8-quart slow cooker and add garlic... To 300 degrees top, fat side up butter-oil mixture until browned on all sides, 1 1/2 on! Make extra sauce – it ’ s be real, I have pork on garlic bread a! Just don ’ t always happen of baby spinach and leftover pork roast continue to cook pork in. The plate with color bread most of the time… and using yogurt in its place here the list,... Nobody ’ s usually around 2PM that I realize I ’ m not either – but can... Sandwich made popular in the roasting pan – onion and garlic are white FULL... ( or less ) every sandwich that comes my way bread most of the yogurt!. Spicy mustard sauce is addictive!!!!!!!!!!!!!!!