beef ramen stir fry

I served it with steamed broccoli. Hope that helps! I probably would not make it again. }. I’ll definitely be making this a regular dish going forward. This was tasty and easy, but too meat heavy for me personally. This one is a keeper. DIRECTIONS. Something like this would be an easy to do, cheap meal for anyone!! If you love traditional beef and broccoli stir fry, you have to try it with ramen noodles – it’s so good!. This post may contain affiliate links. Definitely a different flavor than we’re used to. I tried this recipe yesterday but the only thing is that i personally do not like beef so in place of that i used chicken and believe me the was great. I added fresh coriander with the green onions and sesame seeds at the end, Perfect!! And I used thai beef better than bullion a little stronger than recommended. Can you substitute the fresh ginger for powdered or paste? Hi There! This fast and easy Beef and Broccoli Ramen Stir-Fry takes less than 30 minutes and is as satisfying as any takeout dish. made this for dinner last night and it was a big hit – So yummy and easy to pull together! I made this tonight for my family and it was so yummy, everyone came back for seconds!! This Ramen Noodle Stir Fry with beef, broccoli, and mushrooms only takes 20 minutes to make. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. This makes for great leftovers! We love that, Caroline! This was easy and will definitely make it again sometime!!! No need to increase sauce because there is plenty for the extra noodles. I have only recently started cooking noodle dishes, I generally cook more with rice. then you are all set up to prepare an amazing one-pot noodle stir fry … This noodles looks just DELICIOUS. Such a great and easy-to-make recipe. You are so welcome, Janet! Add ground beef, bacon and crushed red pepper flakes (if using) to the vegetable mixture and cook at medium heat for 2-3 minutes, or until meat is heated through. Made it for the first time for my picky 11 year old and she took 2 bites and said “yes, you can add this to the weekly dinner list”. Midweek favourite in our house! <3. Also I think next time I’ll break up the ramen so the noodles are shorter…with long noodles it’s hard to get it well combined. This stir fry recipe is sort of like if you took beef and broccoli and chow mein noodles, then … Add ground beef and cook until no longer pink, 5 minutes more. Packed full of all your favorite stir fry vegetables, super filling thanks to ramen noodles, and tossed in the best 3 ingredient stir fry sauce to take the flavor over the top. Added shiitake mushrooms, chopped spinach and broccoli. Come join me in my culinary adventures where we'll be using simple, fresh ingredients and transforming them into sophisticated and elegant meals for the everyday home cook. How important is the oyster sauce? I will make it again soon, but will only use 1/2 lb of ground beef next time and will add some veggies, possibly carrots and broccoli. I have used this twice, it is quick and easy and can also be done with cut pieces of chicken thighs. Bring water to a boil in a large pot. My son said “mom you get an A+ for this dish!” Thank you for coming up with these recipes and sharing them. Fast, easy and budget-friendly using ramen noodles and ground beef for an amazing, saucy stir fry the whole family will love! . I have made this for dinner but switched some of the ingredients as I didn’t have some of the listed items. then you are all set up to prepare an amazing one-pot noodle stir fry for mid-week dinner. When hot, add the beef and … Got beef mince and dried noodles? Nobody liked it. . Top the noodles stir fry with chopped green onions or sesame seeds! Is it possible to use ground ginger? I also added some veg that I had in the fridge from Hungry Root. Enjoy! Once you cooked the beef, drain all its liquid and add back the vegetables. Very tasty and hit all my taste buds. Very tasty, easy to modify. My daughter picked it out online and I made it for dinner. I added sauce … My family absolutely loved this and it wasn’t enough for a family of 4. The angel hair variety is the closest thing I’ve found to ramen and it’s really good! DeeDee: I don’t think Mona was putting you down, she was saying vegetable stock is a genius idea! window.adthrive.cmd = window.adthrive.cmd || []; I made it for my husband and myself and the leftover was my lunch the next day. Beef Ramen Noodle Recipe is a quick stir fry using ramen noodles, beef, and vegetables, with a savory stir fry sauce. Idk). Family was not convinced that ground beef and ramen was a good idea – but they changed their And I promise you – it tastes just as good, if not better than takeout. That is why recipes like this Garlic Beef and Ramen Stir Fry are essential. Thanks for sharing. In a medium bowl, whisk together beef stock, oyster sauce, rice wine vinegar and Sriracha. In a large skillet over medium heat, heat oil. window.adthrive = window.adthrive || {}; I used a large Lions mane mushroom because i didn’t have beef, same process, chop it fine and brown. Rating . Toss noodles with beef, add broccoli, and sauce, and cook until broccoli is tender and sauce has thickened, 3-4 minutes. Ground beef ramen noodle stir fry is a one-pot dish that can be prepared in less than 10 minutes. Ginger Beef Stir-Fry with Ramen. Got beef mince and dried noodles? Very tasty and easy! Good }); Push beef to the side, add 1 1/4 cups water and place the noodles in the water. Toss noodles with beef, add broccoli, and … Your email address will not be published. I did throw in some carrots, sliced diagonally, & broccoli florets, and hubby said he thought some red bell peppers would have been good, too. window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_off'} ); 2 (3.5-ounce) packages instant ramen noodles, flavor packets discarded. Stir fry cooks quickly so my biggest piece of advice is to have all of your vegetables chopped and ready to go before you start. Rating… When water boils, add ramen noodles and cook 3 minutes. Then stir and continue to cook for 2 to 3 more minutes, until the 4.44 from 62 votes Sounds amazing! Ramen Noodle Skillet Supper uses affordable ramen noodles with ground beef and veggies to create the most flavorful and simple stir fry! How to Make Ground Beef Ramen Noodle Stir Fry. Stir in ramen noodles until heated through and evenly coated in sauce, about 1-2 minutes. I’ve made this numerous times and hubby likes to take leftovers in his lunch. Thanks so much!!! No waiting. We live busy lives, and kids take up a LOT of time. You can use soy sauce instead of oyster sauce, you can use vegetable oil instead of sesame but if you DO eventually get sesame it brings a certain flavor to the dish! This post may contain affiliate links. You have no idea how much I love a good stir fry. Love all your recipes – easy to follow, easy ingredients we already have in the pantry and quick to come together. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Thank you for another wonderful recipe that I can actually make and that my whole family enjoys! Very satisfying! Leave for 45 seconds, flip, leave for 30 seconds, then untangle noodles. It sounds so yum abd easy to put togethet. packets ramen noodles, seasoning packets discarded, The Best Cake Delivery Services Out There, Fruity and Cocoa Pebbles Ice Creams Are Here. Been looking for a new staple ramen recipe and THIS IS IT! Drain. It doesn’t always have to be in soup form either! It was really tasty! Ground beef ramen noodle stir fry is a one-pot dish that can be prepared in less than 10 minutes. Your email address will not be published. Can I sub chicken for the beef? This will be on our weekly rotation. I opted out the beef but it still was tasty. It was still very tasty, and I usually end up adapting recipes based on what I have in. Sometimes dishes like this can be too salty but this one came out perfect. I’m looking forward to trying it. This looks sooo good! I add carrots and green beans and double the noodle and sauce. Introducing microwaveable, takeout-style Asian meals ready in minutes. Ginger Beef Stir-Fry with Ramen. Serve garnished with sesame seeds and green onion. I made a couple changes. We substituted the regular ramen with millet and brown rice ramen and it turned out amazing. In a large pot of boiling water, cook ramen noodles until tender, about 3-4 minutes; rinse with cold water and drain well. You may be able to find more information about this and similar content on their web site. We loved it! could have made it in half. The sauce is so, so good. Thanks for sharing with us! Much better than ginger powder but of course you can use ginger powder if that is all you have. I added some chopped bok choy for a little veg content. ¾ c. low-sodium soy sauce; 1 tbsp. This stir fry recipe is sort of like if you took beef and broccoli and chow mein noodles, then mixed them together. OK, so it’s 9 minutes longer than the Instant Ramen Soup …. (This was 9 freestyle points, per 1/6 recipe.) Aw that’s great, Jacob! I also used 3 pkts of ramen because mine were 3.0 oz not 3.5oz. Posted on January 5, 2019 by theFFeed. I make this once a month for my family. Stir fry until beef is cooked through. So far so good. Oct 13, 2019 - Beef Ramen Noodles Stir Fry is a quick budget-friendly way to use instant ramen! Easy, yummy weeknight dinner. There was just enough for our family of four with a little left over, but we could have added a third packet of ramen noodles to stretch the recipe for six people. Sear the beef the beef, the add broccoli and cook for a few … When the beef was ready I took the noodles from the water drained a bit and added right to the wok. I will make again and double everything but the meat. It was great taste, I tried this noodle yesterday. Very quick, easy and delicious. I doubled this recipe, served it with plain steamed broccoli on the side and it was a hit w/the whole family. I was a little worried that there was no thickener for the sauce, but the Ramen noodles sucked it up nicely. My family is obsessed with this. In a medium saucepan, bring water to a boil. I made it yesterday but used chicken in place of beef, it was a great taste. Then in a large pot add the cooking oil and once it has heated add in the beef, stir fry till the beef … How to make this beef noodle bowl. One thing that worked for me was to cook the noodles at the same time I was cooking the beef. Beef Ramen Noodle Recipe is a quick stir fry using ramen noodles, beef, and vegetables, with a savory stir fry sauce. Next time, I think I will try 3 noodle packets and adding chopped broccoli and baby corn. Ground Beef Ramen Noodle Stir Fry. I think the next time I might a just a bit of sliced carrots and celery to get a bit more veggies in. Thought I would mention an alternative to ramen I found when I had to give up glutton. He went back for seconds. (Maybe I did something wrong? HAMBURGER RAMEN NOODLE SKILLET SUPPER This ramen noodle skillet meal is something just a bit different than my usual weeknight meals. I really enjoyed this recipe. It was yummy!! In a large skillet or wok, heat 1 tablespoon of oil over medium high heat. We’re so glad your family enjoyed it so much! Tips for Making Beef Ramen Stir Fry. I cooked the mixture with the beef. The Cup Noodles® Stir Fry™ authentic Korean BBQ, Teriyaki Beef and vegetarian Sweet Chili flavors are tossed with high-quality vegetables like green beans and cabbage and all have no added MSG. Thanks for sharing your version of it, Dana! Thank you! Dinner. Hello! I did add mushrooms and wilted some baby bok choy. Thaw first before reheating, covered, in the microwave. Healthy weight watcher recipes with bold flavors. It’s gluten-free and can be modified to be paleo and AIP. This healthy ramen noodles recipe is made with garlic, broccoli, soy sauce and more! Instead of using ramen soup packets, you will make quick homemade sauce, packed with flavor!
beef ramen stir fry 2021